Seesaw’s Lodge
A 1940s ski lodge above Peru, reopened as a Scandi-minimal retreat. Bromley across the road.
A 1940s ski lodge above the village of Peru, Vermont, taken apart and reopened a few years back as a quiet, Scandi-leaning version of itself. Twenty-two rooms in two timber buildings across the road from Bromley Mountain. Wood-fired sauna, bonfire pit, a restaurant that takes itself seriously, and a single owner running it.
It's a small property doing a specific thing: a Vermont ski-and-summer lodge with the noise turned down. Pine, wool, stone, no mountain-house cliché.
The setting
Peru sits in southern Vermont's hill country off Route 11, between Manchester and Londonderry. Bromley is across the street. Stratton is 15 minutes south. Manchester — Orvis country, the bookstore, the outlets — is a 20-minute drive west down the mountain. The land around the lodge is hardwood and hemlock; the access road climbs gradually from VT-11.
Bring a car. There's no Uber up here, and you'll want to be moving between the trailhead, the lift, and the village.
The building
Two buildings: the original main lodge, with the lobby fireplace, the bar, and the restaurant; and a separate two-story timber building with the rooms. Pine board walls, wool throws, stone fireplaces, board floors. The renovation went tonal — muted greens and grays, white-painted wainscoting, no kitsch. It looks like a small Scandinavian fjord lodge that woke up in Vermont.
It's owner-operated, which you feel in the choices: the books on the shelves, the wine list, the level of attention.
The rooms
Twenty-two rooms across categories — Standards, Bunks (for friends and families), Suites with sitting rooms, and a few larger lofts. Wide-plank floors, white walls, custom millwork, simple linens. From around $275; suites and peak-winter rates run higher. Bathrooms are tiled and modern. No TVs in some rooms. Layout is practical: not big, not small, well-lit.
Food & drink
There's a restaurant — woodfire-leaning, locally sourced, dinner most nights, open to non-guests by reservation. The bar runs on natural wines and a careful spirits list. Breakfast is included for guests. It's a real food program in a corner of Vermont where the alternative is a pub burger.
On the property
The wellness piece is small but well-considered: a wood-fired sauna outside, a cold rinse, an outdoor bonfire pit, and trail access. In summer the property leans into hiking and lawn games; in winter it's the ski-in cousin to Bromley across the road.
- Wood-fired Finnish sauna and cold-water rinse
- Bonfire pit with seating
- Hiking access (Long Trail / Bromley summit are nearby)
- Bromley ski lifts are a five-minute walk
- Open year-round — winter and fall foliage are peak
Who it's for
- Skiers who want a small, design-forward base instead of a condo
- Couples who like the Sweden-meets-Vermont aesthetic
- Architects, designers, anyone who reads "owner-operated" as a feature
- Friends groups doing a long weekend with a sauna in the evening rotation
Who it's not for
- Travelers wanting a big resort with a kids' club, multiple restaurants, and a concierge
- Anyone expecting Manchester nightlife — Peru is not that
- Light sleepers who need an elevator and full sound insulation
Nearby
Bromley Mountain (across the road) for skiing, summer alpine slide, and zipline. Stratton Mountain is 15 minutes south on VT-30. Manchester's Northshire Bookstore, the Orvis flagship, and the dinner scene are 20 minutes west. Hapgood Pond and Long Trail trailheads are within 10 minutes. The Equinox Preserve in Manchester is a serious half-day hike.


